Winemaker: Marcus Wright/Rebecca Wiffen
Alcohol: 10.5%, pH 3.45, TA 6.9, RS 143g/L, Brix at harvest 34.9, Vegan
Beautiful stone fruit, citrus and honey notes on the nose, whist the palate is rich and unctuous with concentrated peach and nectarine flavours. This wine is unashamedly sweet with lovely citrus acidity that provides perfect balance.
Enjoy now and for at least the next five years.
Citrus, tropical and orchard fruit desserts.