LAWSON’S DRY HILLS RESERVE PINOT NOIR

bottle - $30.00case - $180.00

Clear
Option

Bottle, Case

Region: Marlborough
Winemaker: Marcus Wright/Rebecca Wiffen
Alcohol: 13.5%, pH 3.6, TA 6.2, RS 0 Egg white-fined

 

Raspberry and bramble aromas seamless combine with smoky vanilla oak notes. The palate is round and generous with lovely, ripe strawberry and cherry flavours together with sweet vanilla notes and lovely acidity.

Cellaring

Four to six years

Food Match

Lamb, venison, duck, pheasant, pork belly, turkey, seared tuna, hot ham, boeuf bourguignon, Coq au Vin, rare beef, dishes with rosemary and other strong herbs, mushrooms, cassoulet, beetroot, seared spiced salmon.

 

Reserve Pinot Noir 2017 Tasting Notes
Reserve Pinot Noir 2015 Tasting Notes
Reserve Pinot Noir 2014 Tasting Notes

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