Winemaker: Marcus Wright/Rebecca Wiffen
Alcohol: 13% pH: 3.1 RS: 5.8g/L
TA: 6.7g/L Vegan
To commemorate our 25th year we have created this special wine from the 2017 vintage. Named after the Maori verb meaning ‘to mix’, RANU is a careful co-fermentation of Pinot Gris, Riesling and Gewürztraminer.
This wine fulfils our desire to be innovative whilst embracing the aromatic grape varieties that we are famous for.
This wine will continue to evolve over time in the bottle, enjoy now or cellar for up to five years.
Enjoy with lighter, Asian-style dishes, fresh ginger, fresh herbs, poached fish, smoked salmon, scallops and other shellfish and seafood.