Winemaker: Marcus Wright/Rebecca Wiffen
Alcohol: 13% pH: 3.30 RS: 1.8 g/L
TA: 6.8 g/L Vegan
Lovely passionfruit, lime zest and floral aromatics. The palate is crisp and bright with wonderful chalky minerality. Concentrated citrus, passionfruit and subtle mealy flavours provide layers of complexity. This is an elegant wine that unfolds in the glass and will develop further complexity with bottle age.
If you have the patience this wine will age remarkably well – at least five years.
Vegan friendly wine – Amazing with shellfish and seafood, especially oysters!
Awards & Reviews
Marlborough Wine Show 2018 – Gold medal
New Zealand International Wine Show 2018 – Gold medal