Winemaker: Marcus Wright/Rebecca Wiffen
Alcohol: 12.5% pH: 3.3 RS: 2.2 g/L
TA: 7.1g/L Brix: 21.5
We picked this Pinot Noir early in the season to trap the bright, berry-fruit characters that give the wine that attractive strawberries and cream aromas and flavours. Concentrated and juicy, this wine is off-dry, smooth and delicious, perfect as a chilled glass on its own or great with antipasto or any number of light dishes.
Two to four years
Drink very chilled with a summer lunch on a hot day, try grilled fish or some Cranky Goat soft cheese.
Awards & Reviews
Marlborough Wine Show 2017 – Silver medal